Cost Reducing Strategies for Dairy and Livestock Operations
Join UMass at the Animal and Crop Research Center on Tuesday, March 18th, 2014 from 10:30 am to 3:30 pm to learn more about “Cost Reducing Strategies for Dairy and Livestock Operations”. This is a collaborative event presented by the Extension Services of New England. Presentations will focus on innovative alternatives to maximize the impact of every dollar you invest on your farm and how to manage your land for long-term sustainability. Up to 3 certified crop advisor credits will be offered at this event. There is a registration fee of $20 per person and pre-registration is heavily recommended to guarantee that you receive a lunch. For further information and instructions for registering, please see the attached brochure – brochure_costreducing
